Vanilla Marble Cake

Repeat twice alternating layers and swirl.

Vanilla marble cake.

Mix together all dry ingredients flour baking powder sugar and salt in a stand mixer with a paddle until fully combined. Butter adds the flavor you really love in a vanilla cake while oil adds the ever important moisture. Spoon 2 dollops of batter into pan next to each other 1 chocolate and 1 vanilla. Beat slowly to moisten then beat with an electric mixer at medium speed for about 2 minutes until smooth.

Make the vanilla cake batter. Begin by making the vanilla cake batter. Preheat oven to 350 f. How to make marble cake step 1.

Place flour baking powder salt sugar butter or margarine eggs vanilla and milk into mixing bowl. It s often streaked or mottled in appearance and contains more vanilla cake than chocolate. A combination of butter and vegetable oil are used to add both flavor and moisture to the cake. Let cool completely in pans on a wire rack.

So to get started making this marble cake you ll make the vanilla cake batter. Bake until a skewer inserted in center of a cake comes out with a few moist crumbs attached 40 to 45 minutes rotating pans halfway through. Grease and flour a 9 inch round pan. This chocolate vanilla marble pound cake is tender and moist and it s the perfect classic dessert to serve with fresh berries or for coffee break.